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Joint Installation #1 and #30

7:30 PM January 25,2016

Joint installations of St Martin's Lodge # 30 with Albion Lodge # 1 under the direction of RWB Ed Standsfield assisted by DDGN Lou Hounsel and members of Grand Lodge

A Seafood or Corn chowder dinner with all the trimmings at a cost of $15.00 with no host bar at 6:00 PM. Bar treat to follow meeting

Earlier Event: January 23
Abnaki Lodge #55 Public Supper